Prof Petra Engelbrecht – a legend in South African science
She really is the stuff legends are made of.
She really is the stuff legends are made of.
Lincoln Daniels picks up his phone and he is a bit hesitant. Cordial to a fault, he tries not to let anything show. What I do not know, is that it is his birthday.
The North-West University’s annual Potchpourri concert series promises to be a delightful showcase of the many talents of the staff at the NWU’s School of Music and other South African musicians that will thrill enthusiasts of classical music.
“The decision by the Monetary Policy Committee (MPC) of the South African Reserve Bank (SARB) to again leave interest rates unchanged was widely anticipated and in line with market expectations.”
Prof Raymond Parsons from the North-West University (NWU) Business School says that whereas, in the past few months, the MPC voted 3 to 2 in favour of “no change” ― as opposed to another 25 basis points cut ― the outcome of the MPC’s latest meeting was a unanimous decision.
Jo-Ané van Dyk has just completed and hour-long physio session, but – like always – her personality is bubbling like champagne. “No,” says the 23-year-old javelin champion of the North-West University (NWU), there are no injuries: “Just maintenance work!”
Just as offices, shops, classrooms and lecture halls are embracing digital transformation and the Fourth Industrial Revolution, so must the manufacturing industry. Known as Industry 4.0 or I4.0, the transformation is essential for the sustainability of local manufacturing. This prompted a PhD Engineering student at the North-West University (NWU) to help the South African industry develop the skills and competencies needed for a digital future.
Ever since the World Trade Organisation Chairs Programme (WCP) was launched at the North-West University (NWU) some years ago within the TRADE research focus area, Africa has remained a key focus area for the WCP’s research and outreach activities.
The fungus that spoils bread does not work alone. It has guests hidden deep within its cells – bacteria – with whom it has a mutually beneficial relationship that can be positive or negative for humans. Understanding and modifying this relationship can have a profound impact on the food, medical and agricultural industries.
This is the focus of a four-year international collaboration between the North-West University (NWU) and two universities in the United States.
It was 1975 and the concept of the “blockbuster film” was in its infancy. A young director named Steven Spielberg adapted Peter Benchley’s harrowing novel Jaws into the first bona fide summer spectacular that changed the face of modern cinema forever. What was once revered was now hated and feared.
While most people are aware of the health risks associated with children being overweight or obese, they do not know about the academic consequences that come with these conditions.
Deidré van Staden, a North-West University (NWU) master’s degree graduate, conducted a study in which she explored how child obesity, overweight, stunting and wasting affect academic performance in mathematics, language, reading and writing.