Watch out for contaminated meat sold on the streets
The wide range of bacterial species found in ready-to-eat meat sold on the streets of Johannesburg indicates that consumers of this meat could be at risk of food poisoning.
This is according to the findings of a study conducted by Dr Mpinda Edoaurd Tshipamba, North-West University (NWU) master’s graduate in the subject group Animal Health.
The title of his study was “Evaluation of the effect of hygiene practices and attitudes on the microbial quality of street vended meats sold in Johannesburg, South Africa”.