Using plant growth-promoting microorganisms to address food sustainability
Maize production and mining are essential for the economy of the North West Province, and researchers at the North-West University (NWU) are now looking at how microorganisms can protect maize from climate challenges and mining by-products.
Prof Olubukola Oluranti Babalola and two PhD graduates, Saheed Adekunle Akinola and Dr Ayansina Segun Ayangbenro, recently published research articles looking at the benefits and essential services provided by plant growth-promoting microorganisms (PGPM) for sustainable maize production in the province.